Red Mango offers healthy desserts such as yogurt, fruit smoothies, fro-yo mashups, parfaits, skinny sorbettos, fresh fruit juices, smoothie bowls and acai bowls. All ingredients are made from all-natural, kosher, certified gluten-free yogurt.
Daniel “Dan” Kim opened the first Red Mango store in California, 2007. After that, more stores opened in Washington, Utah, Nevada, and New York. The name got its website because the mango turns red when it becomes very ripe.
During the last leg of 2009, Red Mango already had 60 stores. Currently, there are over 200 stores globally. They garnered the 4th spot on the Restaurant Business Magazine’s Future 50 list as one of the fastest-growing stores in 2010.
Workers are paid hourly rates and receive benefits such as paid time off, product discounts, healthcare coverage, flexible schedules, paid training, and 401(k) retirement benefits.
People like working at Red Mango due to the flexible work hours, free frozen yogurt and discounts, laid-back environment and opportunities for moving up the chain.
How old do you have to be to work at Red Mango?
Red Mango provides entry-level employment so long as you meet the minimum age of 16. For higher positions, a candidate must be 18 years of age and have related work background in the food industry.
Red Mango Careers
Most of the stores are located in major metropolitan areas, so there is increased brand awareness in the community. Here are some of the career opportunities that are offered:
Crew Members: A crew member is the face of the store. He or she is responsible for creating exquisite beverages and other food items. A crew member must have excellent customer services skills and assist customers. He or he also serves as a cashier.
Cashier: A cashier mainly handles customer transactions and works the cash register. He or she is expected to demonstrate honesty and integrity when handling cash. A cashier must also be quick and good at math in cases where the cash register malfunctions. A cashier must also have excellent customer service skills and be ready to assist colleagues during peak hours.
Café Server: A café server is expected to deliver the customer’s orders quickly and efficiently. He or she is also responsible for the cleanliness and order of the café. All seats must be cleaned after the customer leaves. A café server is also responsible for assisting the customers with their needs.
Yogurt Maker: A yogurt maker is a food batchmaker that is responsible for the food and beverage production. He or she is required to operate equipment that blends or mixes the ingredients. A yogurt maker ensures that the ingredients are properly stocked and that there is enough stock available. He or she should make sure that the food and beverages are of high-quality.
Key Holder: A key holder is responsible for ensuring that the store is ready for the day’s customers and is in order before closing. He or she ensures the cleanliness of the store, even in the backrooms. A key holder must ensure that the fruits are fresh and all expired produce are properly disposed of.
Team Member: A team member is normally a part-time job and is responsible for basic tasks. Among the responsibilities are taking food orders, preparing equipment, operating cash registers, cleaning the store including the backroom areas, and answering questions about ingredients and flavors.
Store Manager: A store manager is responsible for managing store operations and driving financial results. He or she is also expected to coach, train, and develop the employees. A store manager also works closely with the business management and operations team.
Assistant Manager: An assistant store manager assists the operations director. Among their responsibilities are the management of team members, providing excellent customer service, taking care of inventory, store maintenance, driving sales performance, and ensuring yogurt production. An assistant manager also comes up with strategies to improve team performance and manage the store’s atmosphere. He or she also takes care of shift scheduling.
Shift Supervisor: A shift supervisor is responsible for managing the food preparation and retail sales team. Among the tasks are supervising a team of retail sales associates, adjusting shift schedules for maximum efficiency, training and evaluating employees, assisting in food and beverage preparation, and resolving customer complaints.
Shift Managers: Shift managers are responsible for leading the team, making decisions, and running a shift. They must ensure that their decisions will positively affect store operations. Shift managers are expected to motivate the employees during their shift and ensure that all tasks are covered within the shift. A shift manager can work the morning or night shift as needed.
Red Mango Applications
At Red Mango, you can apply for part-time or full-time jobs depending on your availability. You must also meet the minimum age for employment and also have reliable transportation to and from work.
To start your application, visit Red Mango’s online careers page and fill out the application fields. You can also download the online application form and submit to a physical store. You can have access to Red Mango’s job database or receive email alerts.
When filling out the online application form, make sure you fill in all fields with an asterisk (*). You are also required to be an eligible worker in the United States.
Make sure that your resume is updated, especially the contact details. For entry-level jobs, previous background in the food industry is not required. However, for management roles, make sure these work experiences are indicated on your resume.
The hiring process lasts typically for only a few days. The interview process is not too formal. Make sure you have the necessary documents required during on-the-spot interviews. You may receive feedback about your application within a day or two.
Things to Know about Red Mango
Red Mango has a fun-filled environment that promotes healthy living. Entry-level associates are trained in professional communication and career-level roles. The company focuses on healthy living, organic sourcing, and fair trade.
Recently, Red Mango launched its first store in a casino. Casino patrons now have access to healthy and delicious Red Mango products in Laughlin, Nevada. The Red Mango Yogurt Café is positioned at the Harrah’s Laughlin Casino and Hotel food court.
The company is known as the #1 smoothie and frozen yogurt chain. Its yogurt products are well-loved due to its all-natural, probiotic-rich, low-calorie, and gluten-free ingredients. The company even offers probiotic iced teas in over 135 locations in the US.
Red Mango offers a customer loyalty program where you can earn points, redeem rewards, and get freebies. Simply enroll your membership and download the Club Mango mobile app in Android or Apple devices. You can also purchase gift cards.